Playa Carrillo, January 17

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Palm trees on Carrillo Beach

Another day, another beautiful beach, and another very warm and wonderful day.  After breakfast at the German Bakery, where we also bought a large pumpernickel bun for lunch, some cinnamon buns for an afternoon snack, and cheese and cookies, we took a taxi out to Carrillo Beach, about 5 km from our hotel.

It is a very different beach than the one in Samara, quiet, and without all the restaurants, surf schools, and beach chair rentals.  Just a very gently sloping sandy beach backed by stands of coconut palms.  We found a bench in the shade of the palms, and waded out through the surf to swim about once per hour.   Beyond the surf which stirred up a great deal of sand was gentle swells and good swimming. 

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Enid on the beach

I saw a sea turtle in the ocean when I first went in swimming this morning.   We thought that there might be decent snorkelling at a rocky point and lagoon, so I walked over there after lunch.  However it was quite shallow and still pretty stirred up, so we decided against snorkelling.

Later in the afternoon it clouded over and looked as if we would get a major rain storm, but it didn’t rain.  We’d told our taxi driver (who spoke no English) this morning that we wanted to get picked up at 3 o’clock.  He told the hotel owner who had phoned him for us that he couldn’t be there but that he would send a friend.  We weren’t certain when 3 pm came with no sign of a red taxi, but eventually a small green car stoppped, said our name, and so we got the ride back with a friend — but not an official taxi.

We were planning to go to a different restaurant for supper, but as we walked down the road toward “El Manglar” it didn’t look open to us.  A Spanish speaking man asked us where we were going, and he said “Si” the restaurant was open.  But when we got there he was surprised to see that it wasn’t.  We tried the French Restaurant “Ma Ma Gui” but weren’t thrilled with the look of the menu so we went back to Sol y Mar where we ate last night, and once again had a nice meal — though we skipped dessert this time.

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Travel to Samara, January 16

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Samara Beach

We checked out of Hotel Brasiito this morning, and took a taxi with our driver Herman to Samara.  Along the way though we stopped at Santa Cruz to buy a watch.  Since Herman spoke no English, we used a combination of sign language and our phrase book to tell him that we wanted to stop to buy a watch.  He got the idea, so took us to the first jewellery  store, but it was all closed and barred.  He asked a man on the street who pointed out another store just a block away, where we stopped again.

I went into the store and asked for “un reloj barato” and the jewellery store clerk must have understood me enough as she said “barato y bueno” so I did get a cheap (about $16 Cdn) and decent Casio watch.  It was a good thing though that one of the shoppers in the store could speak some English, as I have a difficult time with numbers still, so he got me the right price.

From there we drove on to Nicoya, and then to Samara.  All in all the trip took us two hours, which was much quicker than we would have been on the bus.  The taxi driver did not know Samara at all, but we’d given him directions to the hotel, and he again asked someone on the street, then used his cell phone to call the hotel.

The Samara Palms Lodge is is a very beautiful small hotel run by a young couple.  After we’d checked in we walked to the bank to make sure our bank card works (thank goodness we have two, since the Credit Union card doesn’t work here), stopped in the grocery store to see what was there (more variety, but not nearly as good bread as in Brasilito) and then walked to the beach to check out the restaurants there.  We stopped as well at Jaime Koss art gallery, where we had a discussion with the artist, not about his art which was very bright and colorful, and would overpower our house, but about the social fabric of the culture of Costa Rica.

We went to the small soda, Sol y Mar, which is right next door to our hotel and had a very nice casado with pork chop.  The waiter spoke very good English, and he patiently listened to our poor Spanish and helped us to correct it.  Enid decided that she wanted some desert, and he recommended “tres leches” which he said was a typical Costa Rican desert.  It was delicious .

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Yellow flower at our hotel

Along the drive today we passed many farms.  Most of them seemed to be ranches, but occasionally we saw some row crops under plastic mulch, and in one field the farmer seemed to be checking a flowering plant.  It looked somewhat like cucumbers, or perhaps it was watermelon (of which we bought one yesterday, and finished for our lunch today).  As we got closer to Samara we saw many more flowering plants than at Brasilito so it was a very pretty drive.

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Last day in Brasilito, January 16

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Hotel Brasilito

It was very warm today, close to 35 C, so we enjoyed our final day on the beach.  Playa Conchal has a reputation as one of the nicest beaches in Costa Rica, and though we have nothing to compare it to, it certainly is a very nice beach to swim at.

There were more people at the ocean today, many of them appearing to local.  A mother, perhaps grandmother, and four children were sitting in the shade right next to us.  It was interesting to see all the dark skinned Spanish children being thoroughly coated with sunscreen, and their parents staying in the shade, while the lobster red crazy white people lay out in the direct sun.  Some of those people are doubtless going to be very sick tonight.

As well as the pelicans, we saw some interesting birds today.  There were also some loons swimming with the brown pelicans.  One bue bird with a crest landed in a tree overhead while we were on the beach.  We also saw a white bird, probably an egret, and a bittern or heron.

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Bittern

We thought we were going to try the bus tomorrow, but there is no direct connection to Samara, and so it would have involved a bus ride, then a taxi ride to change busses, and a further bus ride.  Instead we’ve got a taxi booked for tomorrow.

While neither Enid nor I are sunburned, we have gotten enough sun on the beach the last few days that we won’t mind a day out of the sun tomorrow.  Who knows, perhaps our taxi driver can take me somewhere to get a new watch.  Since mine has quit I really am living the “pura vida” on Tico time.

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Life’s a Beach, January 14

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Brown Pelican diving for fish

Once again today we spent most of the day on Playa Conchal.  First though this morning we walked around the town of Brasilito.  It is not very big, but we went a total of 2km in the morning heat.  We looked at a few of the restaurants in the town, and went into a couple of stores.  We bought groceries at the largest of the “supermarkets” so that we could make our lunch — a small loaf of bread, some cheese, cookies and yogurt for Enid.

On the way back to our hotel we stopped in the souvenir shop which is just a few metres away.  We bought a beach mat, which we really enjoyed as we sat under the trees for the rest of the day, occasionally going for a short swim to cool off.

I guess I must look honest, for the man and woman next to us asked me to watch their things (while Enid was in swimming).  When they came back we had a long conversation.  He was a lawyer in Argentina, and worked to try and convince that we should come vist the  country.  He even gave us his email address so that we would contact him if we do decide to go there.

The tide came in very high tonight, so that some of the people had to move their blankets back from the water’s edge.  We were ok, as the highest level was still a couple of feet below us.  The surf was breaking in a large wave right at shore.  When you swam out just a few feet from shore you were beyond it, and could enjoy swimming in the swells.

As we walked back we watched the brown pelicans diving for fish.  They would suddenly move in mass and then dive headfirst from 30 feet above the water.  I guess they were successful as I saw some swallowing fish.  There was a large school of herring swimming in terror towards shore, chased by much larger fish.  I couldn’t tell what the large fish were, but you could clearly see them jumping out of the water in pursuit of the herring.  There were a number of young men walking along the shore with fishing lines (which they wrap around a large can or bottle — a few have rods) and when they saw the herring they all rushed to start fishing.  They didn’t catch anything that we saw, but this morning on our walk to the beach we saw a young man with a large fish, probably somewhere between 10 and 20 pounds.

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Playa Conchal, January 13

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Playa Conchal

It was a beautiful day.  In the morning, after breakfast, we walked to
Conchal Beach and tried snorkelling at the point.  The tide was out so the rocks were quite exposed.  We swam out but could not see anything as the water was very dirty.  However it was nice and warm.

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Sergeant Majors in the dirty water

Later we saw some others  snorkelling close to where we’d been, but now the tide was even lower, so more rocks were exposed, and they were inside in a small channel.  I went again and tried in the same place.  There were some fish there, mostly Sergeant Majors, but they were quite hard to see in the dirty water.  Enid tried snorkelling as well, so we both did see some fish.  As walked back to our hotel for lunch we saw a lot of brown pelicans and a number of people fishing.

After lunch we walked back to the beach, but just took our goggles to swim.  It was now very hot and there wasn’t much shade.  We found the best site we could at the north end of the beach, one tree, and sat partly in the shade of its trunk.  Later Enid walked a few minutes farther down the beach, more or less right in front of the Westin Inn, and there were some nice shade trees there.  We moved to this area and spent the rest of the afternoon reading on the beach, and going for the occasional swim to cool off.

Our waitresses the last few meals have spoken no English so its been interesting trying to communicate in our limited Spanish.  Tonight however we had a young man who was practicing his English, and so we were able to speak to him and get some tutoring in how to order in Spanish.

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Brasilito, Costa Rica, January 12

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Sunset on Conchal Beach

It is our first day in Costa Rica.  We left Saskatoon yesterday afternoon, flew to Calgary, and then on to Toronto where we stayed overnight.  This morning it was very foggy as we took the shuttle van to the airport, and it turns out that this fog had an effect on our trip.  We got to the airport in plenty of time, cleared security, and then bought a sandwich to eat on the plane flight.  However when we got to the gate there was no plane.  The crew were there waiting, and eventually they moved us over by one gate.  We hadn’t even started boarding by the time the plane was scheduled for takeoff, and eventually we learned why we were an hour late boarding.  Because of the fog the plane we were scheduled to use could not land in Toronto, but was diverted to Hamilton,  So they had to locate another plane for us and get it ready.

Eventually we did get off the ground, and had a very good flight south. We landed about an hour late though, and fortunately our shuttle driver was still waiting for us after we cleared customs (which was a very simple process).

The driver waited while I took money in colones from an ATM, then we headed to Brasilito   A short way down the road I realized that I had made a mistake and taken out 10000 colones, when I realy wanted 100000.  I’d made a mistake on the conversion value.  Our driver stopped at another ATM and we got out the correct amount this time,

When we got to Brasilito he tried to help me get a SIM for the phone, but the clerk in the store could not get it to work.  It registered in the phone, but never registered with the phone company, so eventually we gave up.  The hotel here has wifi, though not strong, so we’ll see if that is good enough for use.

When we checked in the clerk had no record of us.  However when we produced the email confirmation she gave us a room and later she said that she had mixed our name and date with someone else.  It is a small room, but adequate.  After we’d unpacked a bit we walked down the beach for a km or so to Playa Conchal.  The sun was setting as we walked back to the hotel where we ate a nice supper of Mahi-Mahi.

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Back to Stanley, December 29

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Lunch spot on the way back to Stanley

It was a very different day, cloudy, a bit of a north east wind, and occasionally light snow.  The temperature was also much warmer and was -17 C when we got back to Stanley about 4:00 pm.

We’d hoped to get away early, but I slept in until after 8:00 am, after keeping the fire going all night.  We first packed up my toboggan, however after getting the tarp all tied down noticed that we had forgotten to tie on the foam sleeping pads.  We had to untie the entire load, put the pads on, and then do them back up, which wasted about 15 or 20 minutes.  After we’d done my toboggan we took the stove out of the tent and dumped the coals onto the lake (we were afraid if they’d been put on the ground they might have melted down to the ground and caught the brush on fire).  Then we packed up the tent and Graeme’s toboggan, and got away from our campsite at 11:15 am.

We crossed Iskwatikan Lake heading west, fortunately with the wind on our backs.  As we left the lake where the trail went through the bush we saw that there was water running out of the bush and along the trail.  Dark brown tea colored water it obviously was running from the muskeg, and the snow was soft as it had not yet completely frozen.  We commented on how easy it was to walk over the frozen ground compared to the bog this trail must be in the summer.

We ate lunch about 3.5 km from our campsite.  It was snowing, about the heaviest snow we got all day.  Shortly after lunch we met a family on two snowmobiles.  The father was driving with his young son riding in front of him, and they were towing a large sleigh.  In the sleigh were a woman with another younger child.  They were almost buried under a mound of blankets.  We waved and the man said, “its a lot warmer today,” which was certainly true.

The bottoms of my feet were sore.  However it seemed to be easier to tow the toboggans, since it is a bit more downhill going back to Stanley.  Unfortunately my camera had frozen up (it did that yesterday too, but in the morning I kept it wrapped in my coat with the insulated hot water bottle until we took the pictures at Nistowiak) so it would no longer take any pictures.

As we approached Stanley we saw a lot more snowmobiles.  One passed us going south pulling a sleigh, then passed us about half an hour later going back in to town with a load of wood.  Once again my toboggan tipped twice in the rough tracks going back to town.  Up the hill, the steepest of the trip into town, and we were done at just a few minutes before 4:00 pm.

It was certainly a very cold first two days.  Though our last day was much warmer, it didn’t have the beautiful clear blue sky that we enjoyed as we went in to Nistowiak.

If you want to follow our route, here is a Google Earth track, and pictures of the trip.

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Nistowiak Falls, December 28

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Sunrise on Iskwatikan Lake

It was a very cold morning, but with a beautiful clear sky and sunrise.  Since we didn’t have a thermometer we guessed that it was below -30C (and when we got home found that it was -32C in La Ronge, so we would have been that cold or colder).

Although we’d planned to cross-country ski to Nistowiak Falls, but we felt it was just too cold to do so safely.  Even with an extra sock cover for our ski boots we were worried that our feet would freeze.  So instead of skiing we decided to snowshoe.

After sunrise, close to 10 am, we set off down the lake following the snowmobile trails.  It was much easier walking without towing the toboggans, and we got to the end of the lake about noon.  The trail leaves the lake about 400 metres to the west of the canoe portage, and cuts across to the north until you reach a path that heads east to the falls.  The last part of the trail is a snowshoe only path, and when we reached the falls we stopped to eat our lunch.

It was bitterly cold at lunch.  Our sandwiches were pretty much frozen.  Our cookies were in crumbles (since I’d stepped on our lunch this morning), but we gulped them down as fast as we could. Although it was beautiful and sunny, there was a very light south wind blowing off the river towwards where we were eating, and the moisture combined with the cold and wind made it very frigid.

By the time we’d finished lunch we were getting cold, but we took pictures as fast as we could.  The falls are spectacularly beautiful with ice crystals on all the surrounding trees.  Across the river on the east shore is a solid wall of ice from spray which has frozen agains the rock wall.

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Above Nistowiak Falls

Above the falls the river remains open, so there are clouds of steam rising into the air.  Then the water falls over the ledge.  Unlike the summer the falls are muffled.  With all the snow and hoar frost on all the surfaces to deaden the sound, there is only a soft rumble, not the loud roar of summer.

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Nistowiak Falls

We didn’t stay long.  My fingers were very cold from operating my camera ((in fact when we got back to the tent I discovered that I had frostbitten my fingertips, and they were quite sore).   When we left the falls, too soon for they were so beautiful, but we were also so cold, we both wore both our sweaters and down parkas.  We walked for over half and hour until we had warmed up enough to take off the parka layer and gp back to our lighter walking jackets.

After snowshoeing about 15.5 km we got back to the tent in time to start the fire, eat some gorp, and then cut a huge stack of firewood.  Graeme thought we had enough, but I said I wanted to make sure we had lots to get through the night, so we cut some more (as it turned out, we didn’t need it all and still had a lot left the next morning).

Supper was supposed to be turkey stew, but when I opened the cooler Graeme said, “does that label say ‘Turkey Broth’?” 
And of course it did, as I’d taken the wrong container out of the refrigerator.  Fortunately there was a few pieces of meat in the broth, and we had some homemade buns, so we didn’t go hungry.  However we did joke about our arctic explorer broth of shoe leather.

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Tent lit by lantern light

It was very cold, but also very clear, and the full moon lit the sky brightly  and reflected from the snow on the lake.  It was so bright that you could only see a few of the brightest stars. 

I kept the fire going all night, awaking every three or four hours to re-stoke the stove.  It made for a pretty comfortable night.  As well there was a rapid change in the weather.  At 11 pm the sky was still clear and it was bitterly cold, but an hour later at midnight the sky was clouded over and the temperature was rising.

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Travel to Iskwatikan Lake, December 27

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The church at Stanley Mission

It was a very cold morning as we left Prince Albert at 6:30.  We’d hoped to leave about an hour earlier, but I slept in longer than we had planned, as the alarm didn’t ring (perhaps we set it for 5:00 pm).  The temperature was near -29C as we drove north, and though it warmed up periodically to about -25C as we travelled through various different weather systems, it had dropped again to about -27C  by the time we reached Stanley shortly after 10 am.

We drove to the Northern Store (I’d phoned the store last week, and they said we could park there), and located the manager.  He was pretty surprised that we were planning to snowshoe in, as it was very cold.  We said that our target low temperature had been -25C, and that we hoped that it would warm up to that during the day.  He checked his iPhone and said that the forecast was for about that temperature during the day.

“You’ll be warm enough whie you’re walking,” he said.

“And we have a stove, so we’ll be all right at night,” I replied.

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Leaving Stanley Mission

We finished packing our toboggans, tying the skis, poles and shovel on, then set off.  There is a large open patch of water just to the west of the church (there must be a fairly strong current there) and fog was rising above it.  After taking a couple of pictures, we set off quickly across the lake, following the snowmobile trails which skirted another patch of ice that had been slushy, though now at this temperature it looked solidly frozen.  In the rough tracks as we started my toboggan tipped twice and I was very concerned that it would be unstable.  However, it seemed to work well after that and never tipped again.

We headed to the south east to where the trail follows out a creek which flows into the south end of Mountain Lake.  It was easy travel at first since the trai was going across the bay and was smooth.  Soon however it left the water and began to cross overland.  Then the trail got a good deal rougher as it crossed many frozen hummocks in the spruce bogs.  It also climbed upwards steeply enough that it was a tough pull with the toboggan.  Though never long hills, the trail did go up and down quite a bit.

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Lunch along the trail

We stopped aong the side of the trail after about one and a half hours, at a spot where there was enough room to pull our toboggans off the trail and clear from the path of snowmobiles.  Just before we ate lunch two snowmobiles had stopped and we spoke to them briefly.  They were on their way to Hunter Bay on Lac la Ronge, and the lead man said that, “it’s supposed to go up to -10C tomorrow, according to my iPhone,” so that gave us some hope that we would have a warmer day tomorrow.

I’d wrapped my coat around my insulated water bottle and sandwiches before putting it in my pack.  The water bottle had been filled with boiling water when we left Prince Albert, and when I took my sandwiches out the cheese had melted and they were still warm.  We ate our peanut butter cookies, drank our litre of hot chocolate and some water, and then headed off after a short stop of about ten minutes.  We were already starting to get cold from that brief stop, so walked on for another hour before we paused to eat our gorp.

The trail was easy to follow as it is used by enough snowmobiles to be well packed.  If it were not for them we could not possibly have completed the trip.  I was pulling a toboggan that weighed about 95 pounds, and a 25 pound pack, while Graeme’s toboggan weighed 115 pounds and his pack 20.  The sleighs were not hard to pull on the flat, though up hills were tough, and the constant jerking of the tow lines as the sleighs climbed up and down the frozen hummocks made it a strenuous walk.  This was particularly true for the three or four kilometres before reaching Iskwatikan Lake where the trail winds a lot as it crosses overland.

Finally we reached our destination of Iskwatikan Lake, though we still had a couple of kilometers to go until we reached a spot to camp.  A small point of land, not too high and with enough open space that we could clear looked promising.  Best of all, it had a great deal of dead spruce, both standing and deadfall, for firewood.

We set up the tent quickly after I stripped off my wet shirt and put on my down coat.  Graeme just put his parka on over his wet clothes, which was a mistake.  He was all right until we got the ground shovelled clear of snow and set up the tent.  Then he got very cold very quickly.  I got a few twigs collected and the fire started as fast as I could, then he changed into dry clothes and ate some gorp while I sawed and split some bigger wood, and we soon had it warm in the tent.

It got dark very quickly, so it was good we arrived when we did about 3:30 pm.  By the time we had the tent set up and the stove going it was already getting dark.  I tried to pump the lantern, but the pump was jamming and very hard to use.  We did get enough pressure to set the new mantle, though not well.  Once the lantern warmed up it worked a bit better, but later in the evening after supper I took the pump apart and used the one drop of oil we had in the stove repair kit to lubricate it.  It wasn’t perfect, but it was a lot better after that.

After our supper of chile and rice we went out to cut a good deal more firewood.  We sawed the entire tree which was beside our tent, until we got to the base where it was too thick to cut easily.  I did most of the sawing and Graeme split the wood.  We stacked enough in the tent to last through the night.  We did let the fire die down, but about 3 am I awoke and my face was very cold (though my body was fine) so I restarted the fire and kept it going until morning.

It was a long walk of 12.3 km pulling our heavy loads, and a very, very cold day,  It did not warm up above -20C near noon, and by late afternoon the temperature wa back t -25C..

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Photography near Bickleigh

Snowy owl on power pole near Eston, SK

I spent the morning sitting in the coulee at the farm, but didn’t see a thing to photograph. It was cool, about -25C but it wasn’t bad as there was almost no wind. After lunch I drove to the road near Eston where we’d seen a lot of snowy owls yesterday. They wouldn’t cooperate but flew away everytime I stopped. Finally one of them stayed put so I was able to photograph it.

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